Cookies custard and black cherry
Cookies with custard and black cherry where the sweetness of the crea combines with the delight of the black cherries creating a special combination of flavors.
Easter
Pizza Chiena Easter pasta pie
The Pizza Chiena of Cilento is a very tasty savory pie stuffed with pasta, eggs, salami and cheeses usually eaten in Italy around Easter time
Torta Pasqualina a Easter Savory Pie
The torta pasqualina of Cilento is a very tasty savory pie stuffed with eggs, artichokes and cheeses, usually eaten in Italy around Easter time
pizza chiena a easter cheese pie
The Pizza Chiena caso e ova of Cilento is a savory Easter pie stuffed with cheese, salami and eggs, a typical tart eaten on Easter Monday
Roasted Baby Potatoes
Roasted Baby Potatoes are a simple and tasty recipe. Small rosemary flavored potatoes, crunchy outside and soft inside, an easy recipe to make
Neapolitan Pastiera – Italian Easter Tart
The Neapolitan pastiera or “Pizza cù Grano”, is the queen of Easter tart throughout Campania, a desserts with a creamy and fragrant filling
Pagnottiello STROMBOLI roll stuffed pizza bread
Pagnottiello a stuffed bread typical of Naples sandwich, tasty and convenient food excellent for buffets, snacks and Italian-style picnics
Viccio Cilento – Stuffed Easter Bread
The Viccio of Cilento or little doll with an Easter egg a stuffed bread like casatiello that was given as a gift to children or engaged couples
Neapolitan Tortano a Stuffed Easter Bread
The Neapolitan Tortano is the brother of the casatiello, both are stuffed Easter bread with pork cicoli, salami, cheeses, pepper and eggs
Chocolate Rice Pie – Italian Easter Cake
Chocolate Rice Pie a Italian Easter Cake of a Cilento recipe loved by everyone, a dessert for picnics, trips or with friends and a cup of tea