fish

Red Mullet livornese – pizzaiola

Red Mullet alla livornese or pizzaiola is an excellent second course based on fish, typical Tuscan, known and appreciated throughout Italy

Linguine pasta with lobster, a refined main course of Italian cuisine, elegant, sophisticated and ideal for parties, an easy recipe to make

Homemade fish sticks or fried cod is an excellent recipe but above all a good way to make children eat fish a dish also appreciated by adults

Lemon shrimps gratin is a quick and easy recipe to make, in fact it only takes an hour for this dish, excellent as an appetizer or main course