Meal Type

Potato Gateau

The potato gateau or also called Gattò is a dish born at the court of the Bourbons in italy. A tasty flan of potatoes with mozzarella and ham

Spaghetti with wild asparagus is a typical dish of Cilento a recipe that was born from the skill of its people in finding asparagus in natura

Sciusciello is a Cilento wild asparagus Soup a dish rich in vitamins and proteins. Recipe of Mediterranean Diet made with eggs cheese onion

Wild asparagus frittata is the first recipe that they prepare in the kitchen as soon as it start coming out in Cilento, a very good omelette

Nonna Claudia’s chocolate baskets is a recipe for filled cookies with cocoa cream, excellent for a snack or a quick snack for young and old

Broccoli rabe and wild boar sausage is a recipe from Cilento and is the typical dish of hunters, thanks to their common hunting trips

Cilento struffoli are small cylinders of fried dough mixed in cooked honey, a crumbly, crunchy and typical Christmas dessert in Italy

Neapolitan Casatiello a circular stuffed bread with salami, cheese, eggs and more it is typical Italian Easter savory pie of Naples & Cilento

Gnocchi with ragout: more than a dish a way of being a dish that tells the culinary identity of the ancient Cilento and the Mediterranean diet