homemade

Roasted Baby Potatoes

Roasted Baby Potatoes are a simple and tasty recipe. Small rosemary flavored potatoes, crunchy outside and soft inside, an easy recipe to make

Cavatelli with pistachios and mortadella, is an easy recipe, a combination of aromas and crunchiness that involves taste and smell in one bite

Linguine pasta with lobster, a refined main course of Italian cuisine, elegant, sophisticated and ideal for parties, an easy recipe to make

The pear cake vegan is a ciambellone, without eggs, milk and butter and is also ideal for vegetarians and those who are lactose intolerant.

Omelette roll with zucchini is a italian main courses of great effect, thanks to the cheese that drips on the plate, making it irresistible

Pandoro sfogliato an Italian Christmas cake is different from the classic for the butter in the dough, a pastry processing and long leavening

Chestnuts in syrup or Marrons is an ancient recipe that has been handed down for Cilento generations where art of conservation still exists

Tagliatelle pasta and chickpeas or homemade Cilento’s lagane, a vegan recipe without eggs with legumes and tomato that gives color and flavor

Homemade fish sticks or fried cod is an excellent recipe but above all a good way to make children eat fish a dish also appreciated by adults

Vegan hazelnut pralines with chocolate and pistachios are very tasty dark chocolates, ideal for vegans, vegetarians, celiacs and lactose free